ASPREY JULEP

• 1.5 oz COGNAC
• 1 oz BOURBON
• 1 tsp SUGAR
• 5 dashes CECIL & MERL APRICOT BITTERS

Add all the ingredients to a mixing glass, fill with ice and stir well. Strain into a rocks glass or julep cup filled with ice.  Garnish with a candied ginger and mint.